Authentic Nepali flavors crafted with love from the Himalayas to your table
Empowering Nepali communities through sustainable farming and fair trade practices
Supporting over 500 farming families across Nepal with training, seeds, and fair pricing for organic produce.
Training 200+ women in food processing and packaging skills annually.
Skills development for 150+ young Nepalis in agriculture and business.
100% organic farming practices protecting Nepal's rich biodiversity.
Authentic Nepali flavors crafted from the finest Himalayan ingredients
Complete meal experience featuring rice, dal, curry, pickles, and traditional sides - all ready in 10 minutes.
Fresh turmeric, cumin, coriander - naturally grown in Himalayan valleys
Traditional Nepali ring bread - authentic taste, easy preparation
Authentic Sichuan pepper pickle from high-altitude farms
Celebrating our journey of excellence and impact in Nepal
Years of Excellence
Partnered Farmers
Happy Customers
Recognized for preserving traditional Nepali flavors while maintaining international quality standards.
Successfully exported to 15+ countries including USA, UK, and Australia.
Trained 2000+ women in food processing and packaging across rural Nepal.